YOU'LL NEED:
* Tilapia Fillets
* Extra-Virgin Olive Oil (EVOO)
* 2 garlic cloves
* Seasoning of Choice (I used Tony Chacheres Cajun Seasoning and Lemon Pepper)
* A Box of "Steam in a Bag" Veggies (I used Green Giant)
DIRECTIONS:
1.) Chop up you garlic cloves and saute them in a skillet with a the Olive Oil. ( make sure the garlic doesn't get too brown because it'll taste bitter.)
2.) Season, then add your tilapia fillets to the skillet and cook on each side (about 2 mins. each)
IT's Smelling soooo GOOD! |
3.) Steam your veggies, plate them along with your tilapia and WHA-LAH dinner is served!!! I put the other fillet in a plastic storage container for lunch at work tomorrow.
~Trice
That looks soooo good. I LOVE tilapia!
ReplyDeleteLooks very good!!
ReplyDeleteI'm making this tonight! Looks so good!
ReplyDeleteIt tastes as good as it looks. If you try it please let me know how it turns out!
ReplyDeletei cooked some tilapia last night or dinner the same way but i added lime juice!!!! Yum!
ReplyDeleteHad tilapia the other night. Fish is so great, quick to cook, and healthy. Guess the jambalaya on the side did not help;)
ReplyDeleteLOVE this post !!!
ReplyDeletenot the best thing to read being hungryy haha Your blog is adorable *
wanna follow eachother ? :)
xx-hotbynight
i love some tilapia and this looks delish! i have a really good italian breadcrumb topping recipe. you've inspired me to post it on the blog one day. thanks!
ReplyDeleteI love tilapia and we have this creole seasoning! So yep, I'l lbe trying this. P.S. Garlic is a good friend of mine.
ReplyDeleteThis is a great recipe doll and thank you so much for sharing.
ReplyDeleteThank you so much for your comment and on my blog and I'm following you too now...let's keep in touch.
xoxo
http://fashionmakeuplifestyle.blogspot.com/
Looks yummy!
ReplyDeleteLooks goood! You have a fab blog girl
ReplyDeletethat looks so yummy!!!
ReplyDeletehuum looking yummy, thanks for sharing
ReplyDeletenice blog..
im a new follower sweety !!