I have been wanting to try this recipe for Candy Bar Hot Chocolate ever since I watched my girl, Monique from Yes, Divas Can Cook youtube video. Although the weather is still up and down here in Florida (feels like Spring again :/) , I made me some of this silky hot chocolate anyways.
Here’s what I used:
1 cup of 2% milk
6 pieces of Dove Milk Chocolate
1/4 teaspoons of vanilla extract
1 tablespoon of Vanilla Creamer
Candy Cane for Dunking!!! 🙂
1.) Heat up 1 cup of milk on low-med heat.
Keep the heat low so the chocolate doesn’t scorch.
3.) After the chocolate is mixed well into the milk, add 1/4 teaspoon of vanilla extract
4.) Add 1 Tablespoon of vanilla creamer
5.) Stir well, pour, and enjoy!!!
Who needs Swiss Miss!!! This was quick, easy, and delish! Next time I will surely top it off with some whipped cream!!!
Talk to you all soon.