What’s Cooking With Trice: Honey-Ginger Salmon

Hey Lovelies,

As most of you may already know….ya girl LOVES to cook!  I wish I had the time and energy to cook more often but after a long day at work, I want the quickest thing I can come up with.  Last night’s dish was just that, quick and delish!!!!  Honey-Ginger Salmon!!!

Here’s what you need:

Creole Seasoning, Orange Juice, Garlic Powder, Low-Sodium Soy Sauce, Honey, Salmon, Ginger, and Green Onion

1.) In a small dish add 1/4 cup of the orange juice, soy sauce, and honey.

2.) Add 1tsp of creole seasoning, garlic powder, and grated ginger.

3.) Chop 2 green onions and add to the marinade. 

4.) Stir to combine everything then add your salmon, cover, and refrigerate for 15-20 minutes.

5.) After the fish has marinated, add them to a hot grill pan and cook on each side for 8-10 minutes.  Brush the salmon with the marinade as it cooks. 

6.) Once the fish flakes with a fork, take it off the heat, plate, and eat!!!

This meal didn’t take long at all and it was as yummy as it looks!  I added my veggies and some leftover mashed potatoes and garnished with a little parsley.  SO GOOD!

If you try it, please let me know how it turned out!

Thanks so much for stopping by!




  1. Anonymous
    October 4, 2012 / 1:05

    This looks so delicious and yummy!

  2. Style4Curves
    October 4, 2012 / 1:05

    looks amazing!

  3. Sing of Sing'ature Style
    October 4, 2012 / 1:05

    Wow! I want to try this.

  4. safire
    October 4, 2012 / 1:05

    I love making salmon this way! Sweet and savory is definitely the way to go 🙂

  5. Brittany
    October 4, 2012 / 1:05

    Looks so good!I'm so scared of ginger but I may have to try this one!

  6. MissRockwell
    October 22, 2012 / 1:05

    OMG this looks so good. I'm definitely stealing this recipe. I wonder how it would taste with Tilapia-that's the only fish in my freezer at the moment.http://thriftyandshameless.blogspot.com

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